Create your own culinary writing project in the kitchens and studios of historic kitchens at Camont working under the guidance of author and teacher Kate Hill and her special guest (TBA). Research, recipe development, memoir, fiction, and all genres touching the culinary words we use to convey the pleasures of the six senses in the French kitchen.
Limited to very small group of 4 with a focus on quiet writing time balanced by social time, market shopping, ensemble cooking and dining. Step into Kate Hill’s delicious world at Camont; lodging on site. No price yet with booking to be opened by October 10, 2026
Create your own culinary writing project in the kitchens and studios of historic kitchens at Camont working under the guidance of author and teacher Kate Hill and her special guest (TBA). Research, recipe development, memoir, fiction, and all genres touching the culinary words we use to convey the pleasures of the six senses in the French kitchen.
Limited to very small group of 4 with a focus on quiet writing time balanced by social time, market shopping, ensemble cooking and dining. Step into Kate Hill’s delicious world at Camont; lodging on site. No price yet with booking to be opened by October 10, 2026
